Kitchen of the hospital takes care of diet of the patients admitted in different wards. Every day breakfast, lunch & dinner of about 700 patients is prepared under hygienic conditions and under supervision of dietician. Fruits and milk are also included as per the requirement.

Special diets like Liquid Diet, Hyper Tension diet, Diabetic diet etc are provided as per the patient's requirement. Special diet is also provided to pregnant women and lactating mothers under Janani Suraksha Yojana.

Monthly Report Year 2017
Monthly Report Year 2016
Monthly Report Year 2018
Monthly Report Year 2017

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